It's a high season for pumpkin so I add it wherever possible. In this recipe pumpkin appears in a slightly sweet version, with valuable and very nutritious millet. Also, pumpkin and millet both strengthen the body's immunity. If you don't like the taste of pumpkin, I have good news - you don't really feel it in these fritters, that's why it's a good idea for smuggling the benefits of this vegetable into the diet :-)
sweet and baked
Baked, oat fritters with carrots are a great health bomb with only four ingredients. These fritters are filling, nutritious, slightly moist and sweet, although without sugar. They are great as breakfast, dinner or snack - not only at home, but also to take away.